{"id":2523,"date":"2026-03-22T18:00:27","date_gmt":"2026-03-22T10:00:27","guid":{"rendered":"https:\/\/freezedrymachinery.com\/?post_type=product&p=2523"},"modified":"2026-04-03T23:38:34","modified_gmt":"2026-04-03T15:38:34","slug":"blanching-machine-for-vegetables-fruits-and-canned-foods","status":"publish","type":"product","link":"https:\/\/freezedrymachinery.com\/es_es\/product\/blanching-machine-for-vegetables-fruits-and-canned-foods\/","title":{"rendered":"M\u00e1quina escaldadora de verduras, frutas y conservas"},"content":{"rendered":"

MATTON ofrece l\u00edneas de producci\u00f3n completas para el procesado y envasado de frutas y verduras, que cubren todo el flujo de trabajo, desde el lavado hasta el envasado final. Estamos especializados en m\u00e1quinas de escaldado de alta calidad; utilizando c\u00e1lculos profesionales de eficiencia t\u00e9rmica y dise\u00f1o de din\u00e1mica de fluidos, estas m\u00e1quinas garantizan que las verduras conserven su color vibrante y su textura crujiente. Adem\u00e1s, los equipos ofrecen diversas opciones de sistemas de calentamiento, como calentamiento por vapor, calentamiento el\u00e9ctrico e intercambiadores de calor externos.
\nFlujo de trabajo de escaldado de verduras:
\nLavado de materias primas \u2192 Corte \u2192 Escaldado \u2192 Deshidrataci\u00f3n \u2192 Salteado \u2192 Enfriamiento \u2192 Llenado \u2192 Control de peso \u2192 Esterilizaci\u00f3n \u2192 Enfriamiento \u2192 Secado \u2192 Etiquetado \u2192 Envasado \u2192 Paletizado \u2192 Almacenamiento.<\/p>\n

\"Blanqueadora
Blanqueadora de verduras, frutas, alb\u00f3ndigas y patatas fritas<\/figcaption><\/figure>\n

Principales ventajas de la m\u00e1quina de escaldado: Mantiene la frescura y el color + Desactiva la actividad enzim\u00e1tica<\/h2>\n

- Ventajas del proceso: Utiliza el calentamiento por vapor y un control preciso de la temperatura (ajustable dentro de la gama de 85-95\u00b0C), junto con un control exacto de la duraci\u00f3n del escaldado (30-180 segundos). Esto desactiva eficazmente la actividad de la oxidasa, preservando as\u00ed el color vibrante y la textura crujiente de las tiras de zanahoria. La velocidad de la cinta transportadora se ajusta de forma continua para adaptarse a materias primas con distintos niveles de madurez.
\n- Dise\u00f1o que ahorra energ\u00eda: Incorpora un sistema de intercambio de calor cient\u00edficamente dise\u00f1ado y equipado con capacidad de recuperaci\u00f3n del calor residual. La tasa de utilizaci\u00f3n del calor de los gases residuales alcanza hasta 70%, lo que supone una reducci\u00f3n de 25% en el consumo de energ\u00eda en comparaci\u00f3n con los equipos tradicionales.
\n- Aplicaci\u00f3n en m\u00faltiples escenarios: El proceso de escaldado desempe\u00f1a un papel fundamental en la gelatinizaci\u00f3n de la f\u00e9cula de patata, la reducci\u00f3n del contenido de az\u00facares reductores, la desactivaci\u00f3n de enzimas y la modificaci\u00f3n de la estructura celular y la textura. Un tratamiento de escaldado adecuado favorece la gelatinizaci\u00f3n de la f\u00e9cula de patata, confiriendo as\u00ed una textura interna y una sensaci\u00f3n en boca superiores al producto en polvo acabado.
\nSu funci\u00f3n principal consiste en regular la distribuci\u00f3n de az\u00facares dentro de las tiras de patata, garantizando un color uniforme y consistente en el producto final.
\nTemperatura de escaldado de la patata: 90\u00b0C; Duraci\u00f3n del escaldado: 3 minutos.<\/p>\n

Ventajas<\/h2>\n

MATTON ofrece una amplia gama de modelos de escaldadoras para adaptarse a diversas capacidades de producci\u00f3n y entornos operativos, incluidas unidades continuas, por lotes y de escala compacta.<\/p>\n

Materiales y durabilidad: Esta l\u00ednea de escaldado de verduras de hoja est\u00e1 dise\u00f1ada espec\u00edficamente para plantas de procesado de verduras y operaciones de pasteurizaci\u00f3n. Su cuerpo principal est\u00e1 fabricado en acero inoxidable 304, lo que garantiza una durabilidad excepcional, resistencia a la corrosi\u00f3n y pleno cumplimiento de las normas de seguridad alimentaria.<\/p>\n

Tecnolog\u00eda avanzada de escaldado MATTON: Esta l\u00ednea de producci\u00f3n integra limpieza autom\u00e1tica, un sistema de transmisi\u00f3n de precisi\u00f3n, un sistema de control de temperatura y un sistema de circulaci\u00f3n de agua en una \u00fanica unidad cohesionada. Adem\u00e1s, est\u00e1 equipada con motores energ\u00e9ticamente eficientes y un sistema de recuperaci\u00f3n de agua, dise\u00f1ados para reducir significativamente tanto el consumo de electricidad como el de agua.
\nEn t\u00e9rminos de seguridad, el equipo cuenta con un mecanismo de parada de emergencia y un sistema de protecci\u00f3n contra sobrecargas. Adem\u00e1s, todos los componentes son desmontables, lo que facilita la limpieza diaria y el mantenimiento rutinario. Gracias a su dise\u00f1o ajustable y a su disposici\u00f3n estructural modular, esta l\u00ednea de producci\u00f3n ofrece la flexibilidad necesaria para adaptarse a los requisitos de procesado de diversas hortalizas de hoja verde -como espinacas y lechugas- y es adecuada para vol\u00famenes de producci\u00f3n de diferentes escalas.<\/p>\n\n\n\n\n\n\n\n\n\n
Nombre del producto :<\/td>\nL\u00ednea de escaldado<\/td>\n<\/tr>\n
Dimensiones generales:<\/td>\n4500x1700x1600mm<\/td>\n<\/tr>\n
Capacidad:<\/td>\n500-1000 kg\/h<\/td>\n<\/tr>\n
Tensi\u00f3n:<\/td>\n380v\/50hz,220V\/60hz<\/td>\n<\/tr>\n
Bomba de agua:<\/td>\n0,75 kW<\/td>\n<\/tr>\n
Motor el\u00e9ctrico<\/td>\n1,5 kW<\/td>\n<\/tr>\n
Fuente de calefacci\u00f3n<\/td>\nVapor\/Electricidad<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Caso de aplicaci\u00f3n:<\/h2>\n

MATTON installed a complete vegetable blanching production line for Mr. Mushhi in Tokyo, Japan. This line features state-of-the-art integrated PLC controls and a blanching machine equipped with a four-way lifting system. Representing the highest-tier configuration available, this vegetable processing line delivers both high-efficiency production and superior-quality vegetables for Mr. Mushhi’s processing facility.<\/p>\n

\"L\u00ednea
L\u00ednea de producci\u00f3n de escaldado de verduras totalmente autom\u00e1tica<\/figcaption><\/figure>\n

Par\u00e1metros de la l\u00ednea de productos<\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Nombre del dispositivo<\/td>\nPotencia (KW)<\/td>\nMaterial<\/td>\nDimensiones (mm)<\/td>\n<\/tr>\n
Ascensor<\/td>\n0.75<\/td>\nSUS304+PVC<\/td>\n2000*800*2000<\/td>\n<\/tr>\n
Peladora<\/td>\n2.25<\/td>\nSUS304<\/td>\n3400*1800*2100<\/td>\n<\/tr>\n
Escoja ling<\/td>\n0.75<\/td>\nSUS304+PVC<\/td>\n3500*1500*1500<\/td>\n<\/tr>\n
Lavadora de burbujas de aire<\/td>\n5.5<\/td>\nSUS304+PVC<\/td>\n2500*1400*1900<\/td>\n<\/tr>\n
Cepillo Rodillo<\/td>\n1.2<\/td>\nSUS 304<\/td>\n2600*1200*1500<\/td>\n<\/tr>\n
Peladora de vapor<\/td>\n6.2<\/td>\nSUS304+PVC<\/td>\n3800*2700*4600<\/td>\n<\/tr>\n
M\u00e1quina cortadora<\/td>\n2.5<\/td>\nSUS 304<\/td>\n1180*600*1300<\/td>\n<\/tr>\n
Escaldadora<\/td>\n4.1<\/td>\nSUS 304<\/td>\n4000*1000*1300<\/td>\n<\/tr>\n
M\u00e1quina secadora<\/td>\n7.1<\/td>\nSUS 304<\/td>\n4500*1000*1400<\/td>\n<\/tr>\n
Envasadora multicabezal<\/td>\n2.4<\/td>\nSUS 304<\/td>\n4000*2200<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\u00bfEst\u00e1 listo para empezar a dise\u00f1ar su l\u00ednea de producci\u00f3n personalizada?<\/h2>\n

Matton Machinery es uno de los principales expertos en la industria de procesamiento de alimentos, y mantiene asociaciones de colaboraci\u00f3n con institutos de investigaci\u00f3n industrial y las principales universidades t\u00e9cnicas. Nuestro equipo de ingenier\u00eda est\u00e1 formado por especialistas procedentes de diversos sectores de la industria de procesamiento de alimentos, expertos que siempre est\u00e1n dispuestos a hablar de su negocio y su visi\u00f3n, y a ayudarle a convertirlos en realidad. P\u00f3ngase en contacto con nuestro equipo de ingenier\u00eda hoy mismo.<\/p>\n

\"Matton
Matton dise\u00f1a f\u00e1bricas de liofilizadores<\/figcaption><\/figure>","protected":false},"featured_media":2526,"template":"","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"tags":[],"products":[96,91],"class_list":["post-2523","product","type-product","status-publish","has-post-thumbnail","hentry","products-blanching-machine-pasteurization-machine","products-food-processing-line"],"acf":[],"yoast_head":"\nBlanching Machine For Vegetables, Fruits, And Canned Foods - Matton<\/title>\n<meta name=\"description\" content=\"MATTON specializes in supplying high-quality enzyme-inactivation machines. 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